Meat intake, cooking-related mutagens and risk of colorectal adenoma in a sigmoidoscopy-based case-control study (Publications)
Reported habits of red meat consumption, particularly red meat that has been cooked to the degree termed 'well-done', is a positive risk factor for colorectal cancer. Under high, pyrolytic temperature
Non-stationary partition modeling of geostatistical data for malaria risk mapping (Publications)
The most common assumption in geostatistical modeling of malaria is stationarity, that is spatial correlation is a function of the separation vector between locations. However, local factors (environm
Malaria: burden of disease (Publications)
Despite more than 100 years since Laveran described plasmodium species and Ross confirmed that they were transmitted by female anopheline mosquitoes, malaria remains a leading cause of morbidity and m
Trend in active transportation to school among Swiss school children and its associated factors: three cross-sectional surveys 1994, 2000 and 2005 (Publications)
ABSTRACT: BACKGROUND: Giving the rising trend in childhood obesity in many countries including Switzerland, strategies to increase physical activity such as promoting active school travel are importan