Diarrhoea, vomiting and the role of milk consumption: perceived and identified risk in Bamako (Mali) (Publications)
OBJECTIVES: To evaluate the public health impact of milk contamination in Bamako, Mali. METHODS: A case-control study assessed the risk-factors for food-borne toxi-infections with diarrhoea and vomiti
The genome of the heartworm, <em>Dirofilaria immitis</em>, reveals drug and vaccine targets (Publications)
The heartworm Dirofilaria immitis is an important parasite of dogs. Transmitted by mosquitoes in warmer climatic zones, it is spreading across southern Europe and the Americas at an alarming pace. The
Comparison of black smoke and PM2.5 levels in indoor and outdoor environments of four European cities (Publications)
Recent studies on separated particle-size fractions highlight the health significance of particulate matter smaller than 2.5 microm (PM2.5), but gravimetric methods do not identify specific particle s
Meat intake, cooking-related mutagens and risk of colorectal adenoma in a sigmoidoscopy-based case-control study (Publications)
Reported habits of red meat consumption, particularly red meat that has been cooked to the degree termed 'well-done', is a positive risk factor for colorectal cancer. Under high, pyrolytic temperature